National Nutrition Monitoring
Posted in Health and Nutrition on 08/15/2010 10:20 am by Steven Nerenberg
The Importance of Monitoring Vitamin D Status in the US
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Monitoring Metabolic Status: Predicting Decrements in Physiological and Cognitive Performance $9.97 The U.S. military’s concerns about the individual combat service member’s ability to avoid performance degradation, in conjunction with the need to maintain both mental and physical capabilities in highly stressful situations, have led to and interest in developing methods by which commanders can monitor the status of the combat service members in the field. This report examines appropriate biolog… |
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Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure $9.95 Dioxin and dioxin-like compounds, or DLCs, are found throughout the environment, in soil, water, and air. People are exposed to these unintentional environmental contaminants primarily through the food supply, although at low levels, particularly by eating animal fat in meat, dairy products, and fish. While the amount of DLCs in the environment has declined since the late 1970s, the public continu… |
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Monitoring Metabolic Status: Predicting Decrements in Physiological and Cognitive Performance … |
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