Nutrition Noodles And Company
Posted in Health and Nutrition on 09/06/2009 11:23 am by Steven NerenbergHow long should I cook the rice sticks / noodles rice?
I found them in the Asia section of the store, but were as close I could find to lo mein noodles (hope it will work!). But thre is no instructions on them. Has the product, the company, the weight the package, and the nutrition facts, and everything's in English, China and Japan maybe. But I see no direction. That, again called Royal Blossom, rice sticks Chantaboon. They just look like long noodles crushed (folded in half to use a smaller package, hehe). Do I have to boil them for a time as the spaghetti? Why how long? Also, how much of the package to use? The recipe I'm using it mentions everything else and simply "adding cooked noodles" at some point, the recipes said to have 4 servings. How should I take? It is a 16-ounce package.
only to have a way to make noodles and when they look noodley ready
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